Roverè delle Luna
100% Pinot Grigio.
Fermented for 12 days at controlled temperature with the use of selected yeasts and refined in steel containers.
Ideal for various combinations, from pasta and rice with savory sauces to tripe soups, egg dishes and grilled trout. It also goes well with gnocchi, boiled meat and poultry.
Bright and intense yellow.
Fine, delicate and pleasant aroma. Typically fruity with hints of ripe pear.
Dry, sapid, round, full of character, harmonious and with a balanced structure.