The Vermentino di Maremma vine variety has a strong connection with its local area. Warm and complex aroma with strong acidity and good structure. A fresh and lively wine with all the scents of the Mediterranean scrub.
The slow fermentation is carried out with selected yeasts and at low temperatures.
Excellent as an aperitif, it is also ideal with pasta, seafood-based risottos, roasted fish and young cheese.
Bright and light straw yellow.
Hints of ripe summer fruit, especially white peach and yellow plum.
Fragrant and succulent, with good persistence.
13,0 % vol.