Blanc de Blancs Brut Millesimato

GRAPE VARIETIES 
White grapes.

VINIFICATION 
Horizontal pressing and subsequent fermentation at a controlled temperature, with selected yeasts. In temperature-controlled steel containers.

PAIRINGS 
Excellent as an aperitif, but it can also be served on any occasion.

COLOR 
Straw yellow with greenish reflections, fine and persistent effervescence.

NOSE 
Fresh and fruity.

FLAVOR 
Delicate, soft, pleasantly acidic and very fruity.

SERVING TEMPERATURE 
4-6°C

ABV 
11% vol.